Sushi-grade ahi marinated with Japanese dressing, served over greens, rice, wake, and crunchy wontons.

Fresh tomatoes, gorgonzola, red onions, and chopped egg over mixed greens with housemade balsamic dressing. ADDS: Bacon +2, Chicken +3, Try-Tip +3.

Poached shrimp over rice noodles, mixed greens, shredded carrot, bell pepper, cucumber, basil, mint, cilantro and chopped peanuts with housemade ginger soy dressing.

Award Winning! New England Style! Hand-picked lobster claw, poached in butter and mixed to order with lemon, celery and housemade pepper aioli, stuffed into a butter grilled sweet roll. Served with Fries. (Sub Salad or Sweet Potato Fries +2.)

Beef chuck, short rib and brisket ground in-house, then seared on our flat top grill. Layered onto a grilled brioche bun with grill glitter, American cheese, butter lettuce, and smoked heirloom tomatoes. !Housemade Black Bean Quinoa Patty available! Served with Shoestring Fries. (Sub Salad or Sweet Potato Fries +2.)

Hot & crispy, with honey, jalapeño slaw and aged cheddar on a brioche bun. !ASK TO MAKE IT SPICY! Served with Shoestring Fries. (Sub Salad or Sweet Potato Fries +2.)

Seasoned grilled chicken, lettuce, tomato, red onion, tzatziki and tahini sauce, wrapped in a warm pita.

Smoked tri-tip on grilled sourdough with pickled onions, sweet peppers, housemade barbecue sauce and cheddar cheese. Served with Shoestring Fries. (Sub Salad or Sweet Potato Fries +2.)

Smoked tri-tip, guacomole, sour cream, housemade salsa, cheddar cheese, scrambled eggs and hash browns.

Large & soft, the perfect beer partner! Served with whole grain mustard and cheese sauce.

The classic MCB - meat, cheese, bun only. Served with Shoestring Fries.

Served with Shoestring Fries.